Why you should buy coconut products made from the Philippines

CoThe Philippines is the world's largest producer of coconut production. It was the former largest producer in the world before Indonesia took its first place. As a 2nd largest coconut exporters in the world, Philippines is often called as the coconut paradise, and coconut farming remains the lifeblood of most Filipino farmers. From root to tip, you can find many uses of coconut, which is why it is known as the "Tree of life." Suppose you want the best coconut with utmost care and quality. In that case, you should buy coconut products from the Philippines ( comparative advantage of the country).

We at cslstore.no are proud to offer you organic GreenLife coconut products. We work with reliable Filipino suppliers who are certified by the EU's control union as an organic producer. Greenlife achieved several certifications in different countries, such as USDA, HALAL, JAS, and Star-K koshner, and was approved by Debio Norway as certified  organic. Debio guarantees that goods marked with their approval stickers are produced organically and sustainably.

GreenLife is available in our online store and will soon be available to physical stores near you. We offer you different products made from coconut and bringing you the best from the Philippines. Here are some of few many reason why you  should buy coconut products made from the Phlippines.

 

1. Coconut Sap Aminos is a healthier alterntive to salty soysauce.

Coconut aminos are salty spice sauce. It’s a dark amino acid liquid harvested directly from coconut tree sap. Coconut aminos have the same color and consistency as light soy sauce. It containes 17 naturally-occurring amino acids, this sap is combined with mineral-rich sea salt to create a soy sauce-like “aminos” liquid that can help flavor salads, raw vegan dishes, sauces or even Chinese stir-fried cuisine.

2. Coconut Vinegar the mother of all vinegar

Coconut vinegar has a slightly milder taste than apple cider vinegar.  Made from the raw sap of coconut flower blossom. Ideal use for cooking as it ads a toch of sweetness to salad dressing , marinades, and dip sauce for grilled or fried meats, barbeque, and seafood. Do you want to loose weight? It is ideal to take 3 tbsp before every meal to increase fullness. 

3. Coconut Sugar has low glycemic index

 A natural sweetener made from the sap of the coconut tree flower blossom. It has a low glycemic index of 35, which means it won’t cause a spike in blood sugar levels when consumed.

4. Coconut Nectar  Syrup is a popular alternative to natural sweetener.

Coconut nectar is the delicious syrup derived from the juice of the flowers in the coconut palm.  Coconut nectar syrup can be compared to maple syrup and are great alternative to any sweetener. It has also low glycemic index .

5. Virgin Coconut Oil is a superfood and made by Filipino farmers 

GreenLife coconut oil is made by Filipino farmers who know what coconut should be like. Greenlife Virgin coconut oil is 100% organic and can be used for cooking and skincare.  Its virgin coconut oil product range undergoes a month-long process utilizing the absolutely no heat (ANH) method  so the oil retain most of its natural nutrients. The utmost care is taken to ensure that the raw materials are not subjected to heat or sunlight. This preserves all the natural goodness of this oil, including a high content of vitamin E, antioxidants, and minerals that promote good health.

Secure your coconut products now and take your health into your own hands with our high quality coconut products from GreenLife!

Sources: 

https://pef.ph/wp-content/uploads/2016/03/Industry-Study_Coconut.pdf

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1785201/

https://www.greenlifecocoph.com/

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